Ceru Restaurant - Eastern Mediterranean Fusion

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A World of Flavour: Explore Our Drinks Menu

When you dine with us, we want you to have a complete experience. Beyond our Eastern Mediterranean cuisine, we offer a range of meticulously crafted cocktails and mocktails. Our drinks are designed to complement our dishes, creating a balanced and enjoyable meal.

Signature cocktails at our restaurant are more than just beverages; they are a blend of art and science. Each drink is mixed with a purpose: to bring you unique flavours that highlight fresh, quality ingredients. Whether you prefer a classic like a Negroni or something more adventurous like our Iceberg Ahead, there's something for everyone.

For those who prefer non-alcoholic options, we have a selection of mocktails that do not compromise on flavour. These refreshing drinks are perfect for those who want to enjoy a tasty beverage without the alcohol. They offer the same quality and attention to detail as our cocktails, making sure everyone at the table has a delightful drink option.

With that in mind, we'll take you through some of our signature cocktails and mocktails. We'll also share a bit about the craftsmanship behind our drinks and how they pair perfectly with our Eastern Mediterranean dishes.

Signature Cocktails

Our signature cocktails are designed to offer unique flavours that complement our Eastern Mediterranean cuisine. Here are some highlights:

1. Iceberg Ahead: This staff favourite blends Morgan Spiced Rum, apple liqueur, Champagne, lemon sorbet, and kaffir lime leaf. The rum provides a warm base, while the apple liqueur and Champagne add a sweet and bubbly touch. Lemon sorbet and kaffir lime add a refreshing, zesty finish.

2. Passionista: Made with Russian Standard vodka, Passoa liqueur, lime, sugar syrup, passion fruit, and egg white. This drink is fruity and tangy with a smooth texture from the egg white. Perfect for those who enjoy tropical flavours.

3. Cucumber Martini: This cocktail mixes Beefeater gin, Martini Bianco, cucumber, elderflower, lemon, and fresh mint. The cucumber and mint give it a fresh, clean taste, while elderflower and lemon add a floral and zesty twist.

4. Trouble In Paradise: Combining Beefeater gin, Campari, lemon, elderflower, and sugar syrup, this cocktail is both bitter and sweet. The Campari gives it a unique, slightly bitter taste, balanced by the sweetness of elderflower and sugar syrup.

5. Negroni: A classic mix of Beefeater Gin, Campari, and Sweet Vermouth. It's a strong, bittersweet drink, perfect for those who enjoy bold flavours.

6. Espresso Martini: – This cocktail combines Silver Tequila, Kahlua, espresso, and sugar syrup for a strong, rich coffee flavour with a hint of sweetness from the Kahlua and sugar syrup.

7. Margarita: Made with Silver Tequila, Triple Sec, and lime juice, this classic cocktail is citrusy and refreshing. It's a perfect balance of sweet and sour.

8. Gin Revolution: A refreshing mix of Beefeater gin, fresh lime wedges, ginger syrup, and ginger beer. The ginger adds a spicy kick, making it a great choice for those who like bold flavours.

9. CERU Cosmopolitan: A twist on the classic, made with Absolut Citron, Triple Sec, lime, and cranberry. It's sweet, tart, and very refreshing.

10. Am I Old Fashioned?: This cocktail uses Woodford Reserve bourbon, Angostura bitter, and a cinnamon stick for a warm, spicy finish. It's a modern twist on a traditional favourite.

The Art of Cocktail Creation

Creating the perfect cocktail is an art that requires skill and expertise. Our bartenders use various techniques to ensure every drink is made to perfection. From shaking and stirring to muddling and layering, each method enhances the flavours and presentation of our drinks.

Quality ingredients are vital in making exceptional cocktails. We use only the best spirits, fresh fruits, and high-quality mixers. Fresh herbs like mint and kaffir lime leaves add unique flavours that elevate each drink. Premium liquors ensure a smooth, refined taste in every sip.

The presentation also plays a crucial role. A well-garnished drink not only looks appealing but also adds to the overall flavour. Citrus zest, fresh herbs, and edible flowers are just a few elements used to make our cocktails stand out.

Using precise measurements, our bartenders create balanced drinks that are both visually stunning and delicious. Whether it's a classic cocktail or a modern twist, the attention to detail and commitment to quality can be tasted in every glass.

Mocktails: A Non-Alcoholic Treat

Our mocktails are a fantastic option for those who prefer non-alcoholic beverages. These drinks are crafted with the same care and attention as our cocktails, ensuring a delightful experience for everyone.

1. Orange & Ginger Mojito: This mocktail blends ginger syrup, orange juice, lime, and fresh mint. The ginger gives it a spicy kick, balanced by the sweetness of orange juice and the freshness of mint.

2. Sirocco: A mix of orange, cranberry, lime, chilli, and elderflower. This drink is fruity with a hint of spice from the chilli, making it an exciting choice.

3. Apple Mojito: This refreshing mocktail combines fresh apple, lime, and fresh mint. The crispness of apple and the zing of lime make it a perfect thirst quencher.

4. Passion Fruit Mojito: Made with fresh passion fruit, lime, and fresh mint, this drink is both sweet and tangy, perfect for a hot day.

Benefits of non-alcoholic options include the ability to enjoy flavourful drinks without the effects of alcohol. These mocktails provide a great alternative for designated drivers, those who are abstaining from alcohol, or simply anyone looking for a tasty, refreshing beverage.

Pairing Cocktails with Eastern Mediterranean Cuisine

Pairing the right cocktail with your meal can enhance the dining experience. Some cocktails naturally complement the flavours of Eastern Mediterranean dishes.

  • Iceberg Ahead pairs wonderfully with grilled meats, as the spiced rum and citrus notes balance the smoky flavours.

  • Passionista goes well with seafood dishes. The passion fruit and lime bring out the fresh, oceanic flavours.

  • Cucumber Martini is perfect with our salads and light appetisers. The cucumber and mint add a cooling effect that complements fresh veggies.

  • Negroni suits more robust dishes like lamb or beef. Its bold, bitter notes enhance the rich meat’s taste.

  • Margarita pairs brilliantly with spicy dishes. The lime juice cuts through the spice, refreshing the palate.

By finding the right drink to match your meal, you can elevate your dining experience, making each bite more enjoyable. Our staff is always happy to recommend pairings to ensure you have the best possible experience.

Crafted Cocktails and Mocktails: A Perfect Pair

Understanding the flavours and artistry behind our cocktails and mocktails can greatly enhance your dining experience. From signature cocktails with unique blends to refreshing non-alcoholic options, we offer a variety of drinks to suit every palate. Pairing your drink with the right dish can elevate your meal, making each bite even more enjoyable.

For an unforgettable dining experience featuring expertly crafted cocktails and delicious Eastern Mediterranean cuisine in London, visit CERU. Our menu and drink selection are designed to provide a memorable and delightful meal. Join us and explore the perfect combination of food and drink!