CERU Hyde Park is located minutes from Queensway tube station, in the heart of London’s cosmopolitan Bayswater neighbourhood.
The restaurant is a favourite spot for local residents, and tourists visiting the Royal Albert Hall, Kensington Palace, the Diana Memorial Playground and Hyde Park. Nestled on the north side of Hyde Park, Bayswater offers a welcome oasis to weary shoppers from neighbouring Notting Hill’s Portobello Market and Kensington High Street.
The vibrant interior is inspired by Eastern Mediterranean traditions (formerly known as the Levant), with a modern touch, a warm style, and artisan-crafted wood details with a warm colour palette and earthy tones. Diners are surrounded by airy wooden furnishings and contemporary, Lebanese influenced, intricately embroidered seat cushions.The beautifully designed bathrooms are inspired by Morocco, evoking a sense of being in a Mediterranean garden. Visit CERU Hyde Park and you will discover plenty of delicious options, whether you are a meat lover, pescetarian, vegetarian or vegan our cuisine accommodates all dietary tastes. Our menu is full of healthy options and almost 100% gluten free.
At Ceru Hyde Park, we have a dedicated bar area, where you can join us just for a drink, perhaps for your favourite margarita or a glass of wine. The bar is designed in a cerulean blue colour inspired by the sea, evoking memories of the Mediterranean.
We open daily for lunch & dinner serving seasonal menu alongside daily brunch until 5pm. Diners rave about our incredible cocktails, as well handpicked wines and fresh homemade lemonades. Our seasonal menu of big flavors and small plates distills all the zest and spice of Levantine life across the Eastern Mediterranean in our fusion style.